PRICE: $$$ in relation to outside burger shops. The Red Line takes you to Magnificent Mile, Andersonville and Chinatown. Since putting pen to paper (figuratively) is genuinely cathartic, just writing this helps me realize the added time taken to travel outside the hotel is worth it rather than pay double the price for a poor-tasting hamburger and fries. Sign in to get trip updates and message other travelers. So I'm guilty of going to the in-house Smashburger and writing a negative review as I'm currently doing.īut all is not lost. This restaurant is located in Logan Square and gives classic diner vibes, with a modern flare, serving delicious fried chicken, hush puppies, fried fish and much more. I get sucked into the thought process of not wanting to get in the car, drive to a restaurant, get back into the car, drive back to the hotel, walk to the room, and finally get to eat what's now a cold meal. Parson’s Chicken & Fish is one of the best cheap restaurants in Chicago with good cooking for the low. I'm one of those built-in customers as well. And because the stores are in-house and so much more convenient than getting in your car and driving to, let's say, In-N-Out Burger, they have a sizeable built-in clientele at times. What are your favorite 'cheap eats' Today Michelin came out with their list of 'cheap eats' with names like Au Chevel at the top. There's a constant turnover of customers in and out of the hotel. It is cafeteria style (old-school tray included), and you can get as. I guess if you're Smashburger selling high priced average to poor tasting food, it's a good marketing strategy. You can eat for pretty cheap at Green Street Smoked Meats in West Loop. Even though the food is average at best, but generally subpar, many people order at this Smashburger stores out of sheer convenience. I think I finally understand the strategy of having a Smashburger at virtually every Caesar-owned (and other) hotels I go to.
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